2026-10-16 · 2 篇
Foods (Basel, Switzerland)
魔芋葡甘聚糖和菊粉对用于吞咽困难的加热诱导鲢鱼-海参复合凝胶的凝胶特性、吞咽特性和体外消化的影响
Effects of Konjac Glucomannan and Inulin on the Gel Properties, Swallowing Characteristics, and In Vitro Digestion of Heat-Induced Silver Carp-Sea Cucumber Composite Gels for Dysphagia.
Biology
疾病组织中人类孤儿基因转录本的检测相对表达量与检测频率匹配的对照有所降低
Reduced Detection of Human Orphan Gene Transcripts in Disease Tissue Relative to Expression- and Detection- Matched Controls.